
Seated Menu
Our chef-curated seated menus are designed for a shared, memorable dining experience — perfect for both family-style service and buffet presentations. Each menu showcases the very best of the season, blending Southern-inspired classics with bold, elevated flavors in every bite.
Whether you envision generous platters passed around the table or an abundant buffet for guests to explore, our culinary team delivers dishes that are as beautiful as they are delicious.
Fall 2025 menu
SEATED MENU - $45 per guest
Menu key: (V) Vegetarian, (V+) Vegan, (GF) Gluten-Free.
Prices shown are exclusive of tax and a 20% service fee, which will be added to the final total.
Seasonal Menu
We release new menus each quarter to reflect fresh, in-season ingredients. While some dishes may vary slightly, the overall style and pricing remain consistent. For example, a summer salad might feature juicy watermelon and fresh basil, while its fall counterpart may highlight crisp apples, roasted sweet potatoes, and squash. If you’re booking an event outside the current menu season, we’ll send your updated menu selections as soon as they are available.
SALAD choose one:
Garden Salad [v+, gf]
Caesar Salad
BREAD choose one:
Focaccia [v]
Yeast Rolls [v]
Cornbread [v+, gf option]
Cheddar Drop Biscuits [v]
PROTEINS choose two:
Maple Dijon Pork Tenderloin [gf]
Pepsi Mustard-Glazed Smoked Ham [gf]
Herb-Roasted Chicken [gf]
Blackened Shrimp in Tomato Gravy [gf option]
Apple BBQ Baby Back Ribs [gf]
Impossible Meatballs in Smoky Tomato Sauce [v+, gf] +2pp
Cabernet Braised Brisket [gf] +3pp
Salmon in Creamy Sundried Tomato Sauce [gf] +3pp
Lump Crab Cakes w/Remoulade +4pp
SIDES choose two:
Cheesy Stone-Ground Grits [v, gf]
Cinnamon Apples [v, gf] v+ option available
Mashed Potatoes [v, gf]
Glazed Carrots [v, gf] v+ option available
Collard Greens [gf] v+ option available
Rosemary Navy Beans [v+, gf]
Cavatappi + Cheese [v]
Creamed Greens [v, gf]
Caramelized Cabbage [v, gf] v+ option available
Jasmine Rice Pilaf [v+, gf]
Lemon-Roasted Green Beans [v+, gf]
Bourbon Mashed Sweet Potatoes [v, gf]
Roasted Root Vegetables [v+, gf]
Apple Cranberry Cornbread Dressing [v]
DESSERTS choose two:
Cornmeal Olive Oil Cake [v]
Cream Puffs [v]
Texas Sheet Cake [v]
Bread Pudding [v]
Sweet Potato Crumb Cake [v]
Chocolate Chip Cookies [v]
Brownie [v+, gf option]
Shortbreads [v+, gf option]